If you haven’t tried silicone bakeware, you’re missing out on a easy way to create beautiful and delicious baked goods.  At first,  I was skeptical of the seemingly flimsy baking pans, but decided to try one when I found a silicone muffin pan on sale one day.  It’s the best non-stick pan I’ve ever had.  By simply twisting the flexible pan, the muffins popped out perfectly….without shortening or non-stick spray.

Since we’ve been talking a lot about Halloween recipes, you might want to check out this silicone leaf and pumpkin mold for making individual size cakes (about 20 per cake mix) for your Halloween party.  The pumpkin and leaf silicone pan is oven-safe to 500 degrees, and it’s available at Chef Central.