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	<title>Comments on: Halloween Recipes:  Pancakes</title>
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		<title>By: steven pace</title>
		<link>http://cookingandblogging.com/breakfast/halloween-recipes-pancakes/#comment-2434</link>
		<dc:creator>steven pace</dc:creator>
		<pubDate>Tue, 13 Oct 2009 08:13:17 +0000</pubDate>
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		<description>The apple pecan looks yummy.  If you really wanted to go all out you could use beta-carotene and/or lycopene, but it is tasteless, and natural. But I wouldn&#039;t be putting it into deep frying oil.  It can&#039;t be exposed to very high temperatures or mixed in with a solution as beta-carotene isn&#039;t water soluble. So you would have to mix it with the oil and eggs. You would then put that with your eggs, flour etc.  Gourmets love it for the anti-oxidant value.</description>
		<content:encoded><![CDATA[<p>The apple pecan looks yummy.  If you really wanted to go all out you could use beta-carotene and/or lycopene, but it is tasteless, and natural. But I wouldn&#8217;t be putting it into deep frying oil.  It can&#8217;t be exposed to very high temperatures or mixed in with a solution as beta-carotene isn&#8217;t water soluble. So you would have to mix it with the oil and eggs. You would then put that with your eggs, flour etc.  Gourmets love it for the anti-oxidant value.</p>
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